Fine Dining

Take a luxurious Victorian dining room overlooking a lake, add a menu of the finest French and international cuisine, top it off with a generous helping of friendly and attentive service, and you have Ripplecove's recipe for culinary success.

A recipient of CAA's and prestigious Four Diamond Award for fine dining, Ripplecove Inn has turned the sophisticated dining experience into much more than just a treat for the taste buds alone. Bathed in soft candlelight, and soothed by the gentle strains of live classical piano, guests revel in their sumptuous gourmet fare in an atmosphere of romance and privacy.

Ripplecove's renowned menu, featuring the freshest local ingredients, is prepared in painstaking detail by an award winning chef. The chef and his brigade have had extensive training in Asia and Europe and their combined efforts consistently produce culinary masterpieces that will satisfy even the most discerning palate. The professional dining room staff offer refined, bilingual service without pretension.

For those who enjoy an apperitif or digestif, the Nag's Head Pub is convienently located adjacent to the dining room.