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Take a luxurious Victorian dining room overlooking a lake, add a menu of the finest French and international cuisine, top it off with a generous helping of friendly and attentive service, and you have Ripplecove's recipe for culinary success. The recipient of CAA and AAA's prestigious Four Diamond Award for fine dining, Ripplecove has turned the sophisticated dining experience into much more than just a treat for the taste buds alone. Bathed in soft candlelight, and soothed by the gentle strains of live classical piano, guests revel in their sumptuous gourmet fare in an atmosphere of romance and privacy. Ripplecove's renowned menu -- featuring only the freshest ingredients -- is prepared in painstaking detail by an award winning chef. The chef and her brigade have had extensive training in Canada and Europe and their combined efforts consistently produce culinary masterpieces that will satisfy even the most discerning palate. The dining room staff ensure a friendly and efficient environment. For those who enjoy an apperitif or digestif, the Nag's Head Pub is only steps away. |
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| All menu's shown in the PDF files below, are samples only and change often without notice. | |||||||||||||||||
| Breakfast Menu | |||||||||||||||||
| Lunch Menu | |||||||||||||||||
| Dinner Menu | |||||||||||||||||
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| Red Wine List | |||||||||||||||||
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| Vins au Verre | |||||||||||||||||
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